Procesado y conservación de carne y elaboración de productos cárnicos
Productos y servicios
Almacén frigorífico y distribución.
Actividades
Elaboración de productos cárnicos y de volatería
Comercio al por mayor de carne y productos cárnicos
Elaboración de productos cárnicos y de volatería
Comercio al por mayor de carne y productos cárnicos
Production of meat and poultry meat products
Wholesale of meat and meat products
The company is engaged in the processing and commercialization of beef, sheep, goat and pig's offal. It was founded in 1985 and conducts its business from its registered head office strategically located in Sant Quirze del Valles, Spain. The company is a pioneering Spanish business entity in the handling, packaging and distribution of edible offal. Its offers congealed fresh products, including packed offal, calf liver, calf tongue, calf brain, calf tripe, calf shout, calf legs, lamb head, lamb entrails, lamb feet, and lamb tripe. It also produces cooked trips, red or curry titbits, and sheep dewlaps. The company has a total area of 2300 square meters and 2500 cube meters of refrigeration facilities.